It is no secret that the food industry must have extremely good hygiene and cleanliness. Low bacterial contamination is required in all production departments, including employees changing rooms, where bacteria can be transferred from the environment to the production premises by changing clothing. OtriKS.06 smart ozonation systems operate in the changing rooms and technicians’ workshop of the Biovela meat products manufacturing company. These ozonation systems have helped reduce bacterial contamination in those rooms by up to 5 times. This data was confirmed by their own laboratory in Biovela.
Ozone production for one room: up to 0,6 g/h